Tap Beers

Tap 1: Miller Lite
@MillerCoors - 4.2% ABV - Milwaukee, WI - pilsner, 96 calories, light, crisp, smooth, refreshing
Tap 2: Hacker
Pschorr Weisse - Paulaner Brauerei - 5.5% ABV - Munich, Germany - 60 wheat/40 barley, banana, spice, fruit
Tap 3: 2XMAS
@stbcbeer - 8% ABV - Lakewood, NY - Double spiced ale brewed in the tradition of Swedish Glogg #CraftBeer @ervsmug
Tap 4: Double Bubble
@rushriverbeer - 9% ABV - River Falls, WI - Imperial IPA, citrus, earthy funky, some honey, tons of hops
Tap 5: Dragons Milk
@newhollandbrew - 10% ABV - New Holland, MI - Imperial Stout, aged in Oak, hints of bourbon, roasted malts
Tap 6: Celebration Ale
@SierraNevada - 6.8% ABV - Chico, CA - Winter seasonal IPA, 98 @ratebeer citrus, piney, bitter, hoppy
Tap 7: 4 Elf Winter
@DarkHorseBrewCo - 8.75% ABV - Marshall, WI - Winter Warmer brewed w/ nutmeg, clove, allspice & more
Tap 8: Krampus
@stbcbeer - 9% ABV - Lakewood, NY - Imperial Helles Pils, malty sweetness, pine & grapefruit, sweet/pine finish
Tap 9: Wisconsin Belgian Red
@newglarusbeer - 4% ABV - New Glarus, WI - 100 @ratebeer, ruby red, sweet cherries, slightly tart
Tap 10: The Devil Made Me Do It
@tyranena - 7.5% ABV - Lake Mills, WI - Porter, 100 @ratebeer, rich coffee, oatmeal silkiness
Tap 11: Wisconsin Amber
@CapBrew - 5.2% ABV - Madison, WI - smooth Amber Lager, mildly sweet, one of our favs from Captial
Tap 12: Blackberry & Pear Cider
@CrispinCider - 5% ABV - Minneapolis, MN - pear & slight blackberry taste, tart, crisp finish
Tap 13: Abita Christmas Ale
@TheAbitaBeer - 6.1% ABV - New Orleans, LA - Amber Ale, malty aroma, soft spiciness #CraftBeer @ervsmug
Tap 14: Holiday Spice Lager
@lakefront - 9.5% ABV - Milwaukee, WI - honey, oranges, spices, big malts, slightly hopped #CraftBeer @ervsmug
Tap 15: Nuclear Winter
@FinchBeer - 8% ABV - Chicago, IL - Belgian Strong Dark Ale, dark fruit/sweet caramel malts/candi sugar
Tap 16: Brett
ication - @vintagebrewer - 9.5% ABV - Madison, WI - Sour/Wild Ale, Abbey Dubbel re-fermented w/ Brett yeast
Tap 17: Christmas Eve at a New York City Hotel Room
@EvilTwinBrewing - 10% ABV - Denmark - Imperial Stout, 99 @ratebeer
Tap 18: Citra Bomb
@sprecherbrewery - 7.8% ABV - Glendale, WI - Double IPA, west coast hops, balanced malt body #CraftBeer @ervsmug
Tap 19: Butterfly Flashmob
@solemnoathbeer - 7% ABV - Naperville, IL - IPA, piney & citrus hops, super fruity Belgian yeast
Tap 20: Big Eddy Cherry Doppelschwarz
@Leinenkugels - 8.5% ABV - CF, WI - Radler, dark fruits, smoked flavor, dry cherry finish
Tap 21: St. Bernardus Christmas Ale
@StBernardus1 - 10% ABV - Belgium - Belgian Strong Ale, velvety taste, fruity nose #CraftBeer @ervsmug
Tap 22: Hop Kitchen Super IPA
@newbelgium - 9% ABV - Fort Collins, CO - Imperial IPA, nice piney hop profile, bitter finish
Tap 23: Accumulation
@newbelgium - 6.2% ABV - Fort Collins, CO - White IPA, soft fruit & citrus, followed by a layer of hops
Tap 24: St. Benedicts Winter Ale (2014)
@pointbrewery - 6.2% - Stevens Point, WI - English Chocolate Bock, sweet cocoa, malts
Tap 25: Luna Coffee Stout (on Nitro)
@hinterlandbeer - 5.8% ABV - Green Bay, WI - brewed w/ Luna coffee, roasted malts & choco
Tap 26: My Turn David Weihnachtsbockbier
@lakefront - 7.7% ABV - Milwaukee, WI - Christmas Dopplebock Lager #CraftBeer @ervsmug
Tap 27: Airing of Grievances
@UneAnnee - 10.6% ABV - Chicago, IL - Imperial Stout, deep malt presence, creamy chocolate finish
Tap 28: Double Trouble
@foundersbrewing - 9.4% ABV - Grand Rapids, MI - Imperial IPA, 100 @ratebeer, pungent aroma hop bomb
Tap 29: HeBrew Hanukkah, Chanukah
@ShmaltzNYC - 8% ABV - Clifton Park, NY - American Strong Ale, winter warmer w/o the spices
Tap 30: Spotted Cow
Drink Indigenous, Only in Wisconsin. @newglarusbeer
Tap 31: Sproose Joose
Black Husky Brewing - 8.3% ABV - Pembine, WI - Imperial IPA, Christmas Tree in a glass, lots of hops
Tap 32: Cranberry Ginger Shandy
@Leinenkugels - 4.2% ABV - Chippewa Falls, WI - Radler, wheat beer with cranberry & ginger

Specialty Bottled Beers

  • Upland Double Dragon Fly Imperial IPA - Clear copper pour with white head and decent lacing. Aromas of citrus, fruit, and floral. Taste is mild sweet on the front end, a bit fruity, and medium bitterness on the back end, with a slight bit of alcohol. Medium bodied, nice dry finish.
    Bloomington Indiana; 9.1% ABV;


  • Moylans Kilt Lifter Scotch Ale - Very well balanced. Aromas of caramel, cookie, liquorice, nuts, wood, and hints of butter. Taste is sweet, with bitter notes, and long length. Palate is velvety, almost creamy, and medium bodied. Dark brown, with a frothy head. Novato, California; 8% ABV;


  • Nebraska Apricot Au Poivre Saison - 2011 LA International Commercial Beer Competition Silver Medal – Fruit & Vegetable Beer; Rate Beer scores 96 Points An artful interpretation of a Belgian-style Saison created with Apricot Puree and Black Pepper. Aged for 6 months in third-use French Oak Chardonnay barrels. Delicate flavors and aromas of oak, apricot, chardonnay, and pepper intertwined in the barrel to achieve a flavor profile that is simultaneously complex and delightful. Aroma of apricot, oak, vanilla, wood. Mild chardonnay notes. Some pepper and yeast. Flavor has mild fruit, nice dryness, some fruity and twangy esters. Some bread and hay, mild earth undertones. The barrel gives some interesting flavors. Some mellow oak and white wine. Mellow sweetness, backend gets a touch drier, the black pepper makes an appearance, apricots offer some life. Gentle sweetness, faint tartness, more oak, but not too buttery. White wine, vanilla, smooth and quite quaffable. Papillion NE 6.8% ABV


  • Laugunitas Sonoma Farmhouse HopStoopid - Sure to blast through just about anything still lingering from the night before, this mouthful of Hops and huge rich Malt has a gaurantee built right into the name! Pours hazy and cloudy orange amber color with a small dense khaki head. Aromas of big pine, orange zest, grapefruit, floral, herbal, caramel, and honey like sweetness; with a bit of booze. Pretty nice aromas here with good strength. Taste of big orange rind, pine, grapefruit, caramel, spiciness, herbal, and a bit of honey. Good amount of bitterness on the finish; with lingering notes of pine, spices, orange, and caramel on the finish for a while. Good balance of flavors; with pretty smooth drinking, but it is still a sipper at 9.5%. Medium carbonation and medium-full bodied; with a very creamy and slick mouthfeel. Alcohol is well hidden with only a warming on the finish present. Imperial IPA- Petaluma, CA, 8% ABV


  • Southern Tier Pumking - Pour Pumking into a goblet and allow it’s alluring spirit to overflow. As spicy aromas present themselves, let it’s deep copper color entrance you as your journey into this mystical brew has just begun. The nose is quite spicy – cinnamon, some spices, pumpkin. The taste is nicely sweet and savory, some sugar and earthy pumpkin flavor. The palate is medium, carbonation is active. As the first drops touch your tongue a magical spell will bewitch your taste buds making it difficult to escape the Pumking. Lakewood New York; 8.6 ABV; Rate Beer scores 96


  • Lindemans Frambroise - Pours fizzy dark pink with a large light pink head. Smells exclusively of raspberries. Taste follows the nose perfectly; raspberries with a hint of maltiness. Light-bodied with a prickly texture and lots of carbonation; Brouwerij Belgium- 2.5% ABV;